I don't always know what I'm talking about...

I don't always know what I'm talking about, but when I do, it's occasionally delicious and almost always nutritious! Feel free to add recipes or notes about how you stay healthy and thank you for visiting :)

Wednesday, September 7, 2011

Broccoli Asado

4 cups Broccoli, fresh
1/4 cup Extra Virgin Olive Oil
1 T. Chili powder
4 T. Garlic powder
1 T. Sea Salt

Preheat oven to 425 F. Mix together all ingredients sans broccoli. Wash and cut broccoli into bite size pieces then dip in mixture. Place on a cookie sheet and bake for 25 minutes until browned and a teeny bit crispy.
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